Lao BBQ Ribs

Lao BBQ Ribs

Experience the tantalizing flavors of Lao BBQ ribs made effortlessly fast with Saeng's Kitchen Lao BBQ seasoning blend. Elevate your barbecue game with this mouthwatering recipe that will leave you and your guests craving for more. Simply coat the ribs with the flavorful blend of Lao BBQ seasoning and oyster sauce, then choose your preferred cooking method: air fry, bake, or grill. As the ribs cook to perfection, the aromatic blend infuses every bite, creating a symphony of flavors that will delight your taste buds. Serve these succulent ribs with sticky rice for the perfect pairing. Impress others with the unique and delicious experience of this aromatic Lao BBQ.


  • 2.35lbs pork loin ribs
  • 2 tbsp Lao bbq seasoning
  • 3 tbsp oyster sauce


  1. In a large bowl, add the cut up ribs. 
  2. Add the Lao bbq seasoning and evenly coat the ribs
  3. Add the oyster sauce and mix well 
  4. Air fry at 400 F for 20 mins flip then cook another 5 mins OR bake at  375 F for 20 mins flip then cook another 15 mins then broil for 3 mins 
  5. Enjoy with sticky rice!
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